| ![[Documents menu]](../bin/arrow.gif) History of Oceania as a whole Date: Mon, 1 Dec 97 14:54:25 CST
 From: Mark Graffis <ab758@virgin.usvi.net>
 Subject: Easter Island's End
 
 Easter Island's End By Jared Diamond, in Discover MagazineAugust 1995
In just a few centuries, the people of Easter Island wiped out their
forest, drove their plants and animals to extinction, and saw their
complex society spiral into chaos and cannibalism. Are we about to follow
their lead? 
   Among the most riveting mysteries of human history are those posed by
   vanished civilizations. Everyone who has seen the abandoned buildings
   of the Khmer, the Maya, or the Anasazi is immediately moved to ask the
   same question: Why did the societies that erected those structures
   disappear? 
   Their vanishing touches us as the disappearance of other animals, even
   the dinosaurs, never can. No matter how exotic those lost
   civilizations seem, their framers were humans like us. Who is to say
   we won't succumb to the same fate? Perhaps someday New York's
   skyscrapers will stand derelict and overgrown with vegetation, like
   the temples at Angkor Wat and Tikal. 
   Among all such vanished civilizations, that of the former Polynesian
   society on Easter Island remains unsurpassed in mystery and isolation.
   The mystery stems especially from the island's gigantic stone statues
   and its impoverished landscape, but it is enhanced by our associations
   with the specific people involved: Polynesians represent for us the
   ultimate in exotic romance, the background for many a child's, and an
   adult's, vision of paradise. My own interest in Easter was kindled
   over 30 years ago when I read Thor Heyerdahl's fabulous accounts of
   his Kon-Tiki voyage. 
   But my interest has been revived recently by a much more exciting
   account, one not of heroic voyages but of painstaking research and
   analysis. My friend David Steadman, a paleontologist, has been working
   with a number of other researchers who are carrying out the first
   systematic excavations on Easter intended to identify the animals and
   plants that once lived there. Their work is contributing to a new
   interpretation of the island's history that makes it a tale not only
   of wonder but of warning as well. 
   Easter Island, with an area of only 64 square miles, is the world's
   most isolated scrap of habitable land. It lies in the Pacific Ocean
   more than 2,000 miles west of the nearest continent (South America),
   1,400 miles from even the nearest habitable island (Pitcairn). Its
   subtropical location and latitude-at 27 degrees south, it is
   approximately as far below the equator as Houston is north of it-help
   give it a rather mild climate, while its volcanic origins make its
   soil fertile. In theory, this combination of blessings should have
   made Easter a miniature paradise, remote from problems that beset the
   rest of the world. 
   The island derives its name from its "discovery" by the Dutch explorer
   Jacob Roggeveen, on Easter (April 5) in 1722. Roggeveen's first
   impression was not of a paradise but of a wasteland: "We originally,
   from a further distance, have considered the said Easter Island as
   sandy; the reason for that is this, that we counted as sand the
   withered grass, hay, or other scorched and burnt vegetation, because
   its wasted appearance could give no other impression than of a
   singular poverty and barrenness." 
   The island Roggeveen saw was a grassland without a single tree or bush
   over ten feet high. Modern botanists have identified only 47 species
   of higher plants native to Easter, most of them grasses, sedges, and
   ferns. The list includes just two species of small trees and two of
   woody shrubs. With such flora, the islanders Roggeveen encountered had
   no source of real firewood to warm themselves during Easter's cool,
   wet, windy winters. Their native animals included nothing larger than
   insects, not even a single species of native bat, land bird, land
   snail, or lizard. For domestic animals, they had only chickens.
   European visitors throughout the eighteenth and early nineteenth
   centuries estimated Easter's human population at about 2,000, a modest
   number considering the island's fertility. As Captain James Cook
   recognized during his brief visit in 1774, the islanders were
   Polynesians (a Tahitian man accompanying Cook was able to converse
   with them). Yet despite the Polynesians' well-deserved fame as a great
   seafaring people, the Easter Islanders who came out to Roggeveen's and
   Cook's ships did so by swimming or paddling canoes that Roggeveen
   described as "bad and frail." Their craft, he wrote, were "put
   together with manifold small planks and light inner timbers, which
   they cleverly stitched together with very fine twisted threads. . . .
   But as they lack the knowledge and particularly the materials for
   caulking and making tight the great number of seams of the canoes,
   these are accordingly very leaky, for which reason they are compelled
   to spend half the time in bailing." The canoes, only ten feet long,
   held at most two people, and only three or four canoes were observed
   on the entire island. 
   With such flimsy craft, Polynesians could never have colonized Easter
   from even the nearest island, nor could they have traveled far
   offshore to fish. The islanders Roggeveen met were totally isolated,
   unaware that other people existed. Investigators in all the years
   since his visit have discovered no trace of the islanders' having any
   outside contacts: not a single Easter Island rock or product has
   turned up elsewhere, nor has anything been found on the island that
   could have been brought by anyone other than the original settlers or
   the Europeans. Yet the people living on Easter claimed memories of
   visiting the uninhabited Sala y Gomez reef 260 miles away, far beyond
   the range of the leaky canoes seen by Roggeveen. How did the
   islanders' ancestors reach that reef from Easter, or reach Easter from
   anywhere else? 
   Easter Island's most famous feature is its huge stone statues, more
   than 200 of which once stood on massive stone platforms lining the
   coast. At least 700 more, in all stages of completion, were abandoned
   in quarries or on ancient roads between the quarries and the coast, as
   if the carvers and moving crews had thrown down their tools and walked
   off the job. Most of the erected statues were carved in a single
   quarry and then somehow transported as far as six miles-despite
   heights as great as 33 feet and weights up to 82 tons. The abandoned
   statues, meanwhile, were as much as 65 feet tall and weighed up to 270
   tons. The stone platforms were equally gigantic: up to 500 feet long
   and 10 feet high, with facing slabs weighing up to 10 tons. 
   Roggeveen himself quickly recognized the problem the statues posed:
   "The stone images at first caused us to be struck with astonishment,"
   he wrote, "because we could not comprehend how it was possible that
   these people, who are devoid of heavy thick timber for making any
   machines, as well as strong ropes, nevertheless had been able to erect
   such images." Roggeveen might have added that the islanders had no
   wheels, no draft animals, and no source of power except their own
   muscles. How did they transport the giant statues for miles, even
   before erecting them? To deepen the mystery, the statues were still
   standing in 1770, but by 1864 all of them had been pulled down, by the
   islanders themselves. Why then did they carve them in the first place?
   And why did they stop? 
   The statues imply a society very different from the one Roggeveen saw
   in 1722. Their sheer number and size suggest a population much larger
   than 2,000 people. What became of everyone? Furthermore, that society
   must have been highly organized. Easter's resources were scattered
   across the island: the best stone for the statues was quarried at Rano
   Raraku near Easter's northeast end; red stone, used for large crowns
   adorning some of the statues, was quarried at Puna Pau, inland in the
   southwest; stone carving tools came mostly from Aroi in the northwest.
   Meanwhile, the best farmland lay in the south and east, and the best
   fishing grounds on the north and west coasts. Extracting and
   redistributing all those goods required complex political
   organization. What happened to that organization, and how could it
   ever have arisen in such a barren landscape? 
   Easter Island's mysteries have spawned volumes of speculation for more
   than two and a half centuries. Many Europeans were incredulous that
   Polynesians-commonly characterized as "mere savages"-could have
   created the statues or the beautifully constructed stone platforms. In
   the 1950s, Heyerdahl argued that Polynesia must have been settled by
   advanced societies of American Indians, who in turn must have received
   civilization across the Atlantic from more advanced societies of the
   Old World. Heyerdahl's raft voyages aimed to prove the feasibility of
   such prehistoric transoceanic contacts. In the 1960s the Swiss writer
   Erich von Daeniken, an ardent believer in Earth visits by
   extraterrestrial astronauts, went further, claiming that Easter's
   statues were the work of intelligent beings who owned ultramodern
   tools, became stranded on Easter, and were finally rescued. 
   Heyerdahl and Von Daeniken both brushed aside overwhelming evidence
   that the Easter Islanders were typical Polynesians derived from Asia
   rather than from the Americas and that their culture (including their
   statues) grew out of Polynesian culture. Their language was
   Polynesian, as Cook had already concluded. Specifically, they spoke an
   eastern Polynesian dialect related to Hawaiian and Marquesan, a
   dialect isolated since about A.D. 400, as estimated from slight
   differences in vocabulary. Their fishhooks and stone adzes resembled
   early Marquesan models. Last year DNA extracted from 12 Easter Island
   skeletons was also shown to be Polynesian. The islanders grew bananas,
   taro, sweet potatoes, sugarcane, and paper mulberry-typical Polynesian
   crops, mostly of Southeast Asian origin. Their sole domestic animal,
   the chicken, was also typically Polynesian and ultimately Asian, as
   were the rats that arrived as stowaways in the canoes of the first
   settlers. 
   What happened to those settlers? The fanciful theories of the past
   must give way to evidence gathered by hardworking practitioners in
   three fields: archeology, pollen analysis, and paleontology.
   Modern archeological excavations on Easter have continued since
   Heyerdahl's 1955 expedition. The earliest radiocarbon dates associated
   with human activities are around A.D. 400 to 700, in reasonable
   agreement with the approximate settlement date of 400 estimated by
   linguists. The period of statue construction peaked around 1200 to
   1500, with few if any statues erected thereafter. Densities of
   archeological sites suggest a large population; an estimate of 7,000
   people is widely quoted by archeologists, but other estimates range up
   to 20,000, which does not seem implausible for an island of Easter's
   area and fertility. 
   Archeologists have also enlisted surviving islanders in experiments
   aimed at figuring out how the statues might have been carved and
   erected. Twenty people, using only stone chisels, could have carved
   even the largest completed statue within a year. Given enough timber
   and fiber for making ropes, teams of at most a few hundred people
   could have loaded the statues onto wooden sleds, dragged them over
   lubricated wooden tracks or rollers, and used logs as levers to
   maneuver them into a standing position. Rope could have been made from
   the fiber of a small native tree, related to the linden, called the
   hauhau. However, that tree is now extremely scarce on Easter, and
   hauling one statue would have required hundreds of yards of rope. Did
   Easter's now barren landscape once support the necessary trees?
   That question can be answered by the technique of pollen analysis,
   which involves boring out a column of sediment from a swamp or pond,
   with the most recent deposits at the top and relatively more ancient
   deposits at the bottom. The absolute age of each layer can be dated by
   radiocarbon methods. Then begins the hard work: examining tens of
   thousands of pollen grains under a microscope, counting them, and
   identifying the plant species that produced each one by comparing the
   grains with modern pollen from known plant species. For Easter Island,
   the bleary-eyed scientists who performed that task were John Flenley,
   now at Massey University in New Zealand, and Sarah King of the
   University of Hull in England. 
   Flenley and King's heroic efforts were rewarded by the striking new
   picture that emerged of Easter's prehistoric landscape. For at least
   30,000 years before human arrival and during the early years of
   Polynesian settlement, Easter was not a wasteland at all. Instead, a
   subtropical forest of trees and woody bushes towered over a ground
   layer of shrubs, herbs, ferns, and grasses. In the forest grew tree
   daisies, the rope-yielding hauhau tree, and the toromiro tree, which
   furnishes a dense, mesquite-like firewood. The most common tree in the
   forest was a species of palm now absent on Easter but formerly so
   abundant that the bottom strata of the sediment column were packed
   with its pollen. The Easter Island palm was closely related to the
   still-surviving Chilean wine palm, which grows up to 82 feet tall and
   6 feet in diameter. The tall, unbranched trunks of the Easter Island
   palm would have been ideal for transporting and erecting statues and
   constructing large canoes. The palm would also have been a valuable
   food source, since its Chilean relative yields edible nuts as well as
   sap from which Chileans make sugar, syrup, honey, and wine. 
   What did the first settlers of Easter Island eat when they were not
   glutting themselves on the local equivalent of maple syrup? Recent
   excavations by David Steadman, of the New York State Museum at Albany,
   have yielded a picture of Easter's original animal world as surprising
   as Flenley and King's picture of its plant world. Steadman's
   expectations for Easter were conditioned by his experiences elsewhere
   in Polynesia, where fish are overwhelmingly the main food at
   archeological sites, typically accounting for more than 90 percent of
   the bones in ancient Polynesian garbage heaps. Easter, though, is too
   cool for the coral reefs beloved by fish, and its cliff-girded
   coastline permits shallow-water fishing in only a few places. Less
   than a quarter of the bones in its early garbage heaps (from the
   period 900 to 1300) belonged to fish; instead, nearly one-third of all
   bones came from porpoises. 
   Nowhere else in Polynesia do porpoises account for even 1 percent of
   discarded food bones. But most other Polynesian islands offered animal
   food in the form of birds and mammals, such as New Zealand's now
   extinct giant moas and Hawaii's now extinct flightless geese. Most
   other islanders also had domestic pigs and dogs. On Easter, porpoises
   would have been the largest animal available-other than humans. The
   porpoise species identified at Easter, the common dolphin, weighs up
   to 165 pounds. It generally lives out at sea, so it could not have
   been hunted by line fishing or spearfishing from shore. Instead, it
   must have been harpooned far offshore, in big seaworthy canoes built
   from the extinct palm tree. 
   In addition to porpoise meat, Steadman found, the early Polynesian
   settlers were feasting on seabirds. For those birds, Easter's
   remoteness and lack of predators made it an ideal haven as a breeding
   site, at least until humans arrived. Among the prodigious numbers of
   seabirds that bred on Easter were albatross, boobies, frigate birds,
   fulmars, petrels, prions, shearwaters, storm petrels, terns, and
   tropic birds. With at least 25 nesting species, Easter was the richest
   seabird breeding site in Polynesia and probably in the whole Pacific.
   Land birds as well went into early Easter Island cooking pots. 
   Steadman identified bones of at least six species, including barn
   owls, herons, parrots, and rail. Bird stew would have been seasoned
   with meat from large numbers of rats, which the Polynesian colonists
   inadvertently brought with them; Easter Island is the sole known
   Polynesian island where rat bones outnumber fish bones at
   archeological sites. (In case you're squeamish and consider rats
   inedible, I still recall recipes for creamed laboratory rat that my
   British biologist friends used to supplement their diet during their
   years of wartime food rationing.) 
   Porpoises, seabirds, land birds, and rats did not complete the list of
   meat sources formerly available on Easter. A few bones hint at the
   possibility of breeding seal colonies as well. All these delicacies
   were cooked in ovens fired by wood from the island's forests. 
   Such evidence lets us imagine the island onto which Easter's first
   Polynesian colonists stepped ashore some 1,600 years ago, after a long
   canoe voyage from eastern Polynesia. They found themselves in a
   pristine paradise. What then happened to it? The pollen grains and the
   bones yield a grim answer. 
   Pollen records show that destruction of Easter's forests was well
   under way by the year 800, just a few centuries after the start of
   human settlement. Then charcoal from wood fires came to fill the
   sediment cores, while pollen of palms and other trees and woody shrubs
   decreased or disappeared, and pollen of the grasses that replaced the
   forest became more abundant. Not long after 1400 the palm finally
   became extinct, not only as a result of being chopped down but also
   because the now ubiquitous rats prevented its regeneration: of the
   dozens of preserved palm nuts discovered in caves on Easter, all had
   been chewed by rats and could no longer germinate. While the hauhau
   tree did not become extinct in Polynesian times, its numbers declined
   drastically until there weren't enough left to make ropes from. By the
   time Heyerdahl visited Easter, only a single, nearly dead toromiro
   tree remained on the island, and even that lone survivor has now
   disappeared. (Fortunately, the toromiro still grows in botanical
   gardens elsewhere.) 
   The fifteenth century marked the end not only for Easter's palm but
   for the forest itself. Its doom had been approaching as people cleared
   land to plant gardens; as they felled trees to build canoes, to
   transport and erect statues, and to burn; as rats devoured seeds; and
   probably as the native birds died out that had pollinated the trees'
   flowers and dispersed their fruit. The overall picture is among the
   most extreme examples of forest destruction anywhere in the world: the
   whole forest gone, and most of its tree species extinct. 
   The destruction of the island's animals was as extreme as that of the
   forest: without exception, every species of native land bird became
   extinct. Even shellfish were overexploited, until people had to settle
   for small sea snails instead of larger cowries. Porpoise bones
   disappeared abruptly from garbage heaps around 1500; no one could
   harpoon porpoises anymore, since the trees used for constructing the
   big seagoing canoes no longer existed. The colonies of more than half
   of the seabird species breeding on Easter or on its offshore islets
   were wiped out. 
   In place of these meat supplies, the Easter Islanders intensified
   their production of chickens, which had been only an occasional food
   item. They also turned to the largest remaining meat source available:
   humans, whose bones became common in late Easter Island garbage heaps.
   Oral traditions of the islanders are rife with cannibalism; the most
   inflammatory taunt that could be snarled at an enemy was "The flesh of
   your mother sticks between my teeth." With no wood available to cook
   these new goodies, the islanders resorted to sugarcane scraps, grass,
   and sedges to fuel their fires. 
   All these strands of evidence can be wound into a coherent narrative
   of a society's decline and fall. The first Polynesian colonists found
   themselves on an island with fertile soil, abundant food, bountiful
   building materials, ample lebensraum, and all the prerequisites for
   comfortable living. They prospered and multiplied. 
   After a few centuries, they began erecting stone statues on platforms,
   like the ones their Polynesian forebears had carved. With passing
   years, the statues and platforms became larger and larger, and the
   statues began sporting ten-ton red crowns-probably in an escalating
   spiral of one-upmanship, as rival clans tried to surpass each other
   with shows of wealth and power. (In the same way, successive Egyptian
   pharaohs built ever-larger pyramids. Today Hollywood movie moguls near
   my home in Los Angeles are displaying their wealth and power by
   building ever more ostentatious mansions. Tycoon Marvin Davis topped
   previous moguls with plans for a 50,000-square-foot house, so now
   Aaron Spelling has topped Davis with a 56,000-square-foot house. All
   that those buildings lack to make the message explicit are ten-ton red
   crowns.) On Easter, as in modern America, society was held together by
   a complex political system to redistribute locally available resources
   and to integrate the economies of different areas. 
   Eventually Easter's growing population was cutting the forest more
   rapidly than the forest was regenerating. The people used the land for
   gardens and the wood for fuel, canoes, and houses-and, of course, for
   lugging statues. As forest disappeared, the islanders ran out of
   timber and rope to transport and erect their statues. Life became more
   uncomfortable-springs and streams dried up, and wood was no longer
   available for fires. 
   People also found it harder to fill their stomachs, as land birds,
   large sea snails, and many seabirds disappeared. Because timber for
   building seagoing canoes vanished, fish catches declined and porpoises
   disappeared from the table. Crop yields also declined, since
   deforestation allowed the soil to be eroded by rain and wind, dried by
   the sun, and its nutrients to be leeched from it. Intensified chicken
   production and cannibalism replaced only part of all those lost foods.
   Preserved statuettes with sunken cheeks and visible ribs suggest that
   people were starving. 
   With the disappearance of food surpluses, Easter Island could no
   longer feed the chiefs, bureaucrats, and priests who had kept a
   complex society running. Surviving islanders described to early
   European visitors how local chaos replaced centralized government and
   a warrior class took over from the hereditary chiefs. The stone points
   of spears and daggers, made by the warriors during their heyday in the
   1600s and 1700s, still litter the ground of Easter today. By around
   1700, the population began to crash toward between one-quarter and
   one-tenth of its former number. People took to living in caves for
   protection against their enemies. Around 1770 rival clans started to
   topple each other's statues, breaking the heads off. By 1864 the last
   statue had been thrown down and desecrated. 
   As we try to imagine the decline of Easter's civilization, we ask
   ourselves, "Why didn't they look around, realize what they were doing,
   and stop before it was too late? What were they thinking when they cut
   down the last palm tree?" 
   I suspect, though, that the disaster happened not with a bang but with
   a whimper. After all, there are those hundreds of abandoned statues to
   consider. The forest the islanders depended on for rollers and rope
   didn't simply disappear one day-it vanished slowly, over decades.
   Perhaps war interrupted the moving teams; perhaps by the time the
   carvers had finished their work, the last rope snapped. In the
   meantime, any islander who tried to warn about the dangers of
   progressive deforestation would have been overridden by vested
   interests of carvers, bureaucrats, and chiefs, whose jobs depended on
   continued deforestation. Our Pacific Northwest loggers are only the
   latest in a long line of loggers to cry, "Jobs over trees!" The
   changes in forest cover from year to year would have been hard to
   detect: yes, this year we cleared those woods over there, but trees
   are starting to grow back again on this abandoned garden site here.
   Only older people, recollecting their childhoods decades earlier,
   could have recognized a difference. Their children could no more have
   comprehended their parents' tales than my eight-year-old sons today
   can comprehend my wife's and my tales of what Los Angeles was like 30
   years ago. 
   Gradually trees became fewer, smaller, and less important. By the time
   the last fruit-bearing adult palm tree was cut, palms had long since
   ceased to be of economic significance. That left only smaller and
   smaller palm saplings to clear each year, along with other bushes and
   treelets. No one would have noticed the felling of the last small
   palm. 
   By now the meaning of Easter Island for us should be chillingly
   obvious. Easter Island is Earth writ small. Today, again, a rising
   population confronts shrinking resources. We too have no emigration
   valve, because all human societies are linked by international
   transport, and we can no more escape into space than the Easter
   Islanders could flee into the ocean. If we continue to follow our
   present course, we shall have exhausted the world's major fisheries,
   tropical rain forests, fossil fuels, and much of our soil by the time
   my sons reach my current age. 
   Every day newspapers report details of famished countries-Afghanistan,
   Liberia, Rwanda, Sierra Leone, Somalia, the former Yugoslavia,
   Zaire-where soldiers have appropriated the wealth or where central
   government is yielding to local gangs of thugs. With the risk of
   nuclear war receding, the threat of our ending with a bang no longer
   has a chance of galvanizing us to halt our course. Our risk now is of
   winding down, slowly, in a whimper. Corrective action is blocked by
   vested interests, by well-intentioned political and business leaders,
   and by their electorates, all of whom are perfectly correct in not
   noticing big changes from year to year. Instead, each year there are
   just somewhat more people, and somewhat fewer resources, on Earth.
   It would be easy to close our eyes or to give up in despair. If mere
   thousands of Easter Islanders with only stone tools and their own
   muscle power sufficed to destroy their society, how can billions of
   people with metal tools and machine power fail to do worse? But there
   is one crucial difference. The Easter Islanders had no books and no
   histories of other doomed societies. Unlike the Easter Islanders, we
   have histories of the past-information that can save us. My main hope
   for my sons' generation is that we may now choose to learn from the
   fates of societies like Easter's.
 
 |